Uşak Tarhana (Hot)

Uşak Tarhana (Hot) is a spicy and rich tarhana variety inspired by traditional Aegean recipes. Produced with tomatoes, red pepper, yogurt, flour and special spice mixtures, this hot tarhana stands out with its unique slightly sour and spicy taste. Made by fermenting with traditional methods, this tarhana is an ideal option especially for those who like hot. Both nutritious and delicious, Uşak Tarhana (Hot) warms you up as a hot soup on winter days and offers a light meal in summer months. It does not contain additives or preservatives and adds flavor to your tables with its naturalness.

• Produced with traditional methods using 100% natural ingredients
• Contains a special spice blend for those who like it spicy
• Does not contain additives or preservatives
• A rich source of vitamins and minerals

Add the spicy flavor of the Aegean to your tables with Uşak Tarhana (Hot) and feel traditional and natural in every spoon!